Seafood Buffet

Thursday, March 29, 2018
5:00 PM - 7:00 PM (ET)
Wellsville Culinary Arts Building
Event Type
College Event
Department
Culinary Arts
Link
http://mcal.alfredstate.edu/MasterCalendar/EventDetails.aspx?EventDetailId=5216

$24 for adults, children under 10, $10

No reservations taken

Any questions, call 607-587-3170

 

Menu to include:

Caribbean conch chowder, clams, oysters, mussels, calamari, crab stuffed mushrooms, smoked salmon, crab legs, shrimp, fried fresh cod, and more

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